My Salty&Sweet kitchen: Take note: useful links i want to save and which you might find interesting as well

Tuesday, February 1, 2011

Take note: useful links i want to save and which you might find interesting as well

I am very likely to forget things, wherei saw them, what i saw exactly, how did that someone make that thing which i don’t even remember what it was?

Well then i’ve decided to write here the links, the notes, i take when surfing here and there on the internet. Let’s see if i get to not forget things anymore…

How to frost a cupcake (no piping) http://www.foodbeam.com/2010/12/05/le-cinq-comment-glacer-un-cupcake/

Frost with rainbow http://deannasstuff.blogspot.com/2009/05/bring-in-sunshine-and-some-more-glitter.html

Site, blogs, much more…

http://daleydish.com/blog/

http://blog.amyatlas.com

http://noobletpatissier.blogspot.com

http://www.espressoandcream.com

3 comments:

AnonymousFebruary 10, 2011 at 10:51 PM
Thanks for sharing these links! Very useful indeed.
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UnknownMarch 2, 2011 at 8:26 AM
ti ho appena scoperta e mi piace da matti il tuo blog! Grazie anche per i link...ti seguo da oggi!
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cooksappeJune 25, 2011 at 9:49 AM
graziegraziegrazie :P
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i'll be glad to hear from you :) feel free to drop a comment to ask questions (if i'm able to, i'll asnwer you), or simply say hello :)

Disclaimer - IMPORTANT: please read (before you think i'm an idiot ;) )

DO NOT (DO NOT) think that i write like i am not aware of the existance of capital letters (e.g. for the pronoun of the first person singual, "I", for adjectives of nationality, or after a full stop) or of any other linguistic rule. I don't do that out of disrespect or because i am an ignorant person who doesn't know the basic rules of the english language (and instead pretend they do).
The cause might even be worse than that.
In fact, i do that out of laziness.
When i wanna write, i wanna do it quickly, the important thing is the content, not the form (my personal opinion, which i try to apply to all aspects of my life too - you may not share this view, but you should respect it).
Moreover this, like my italian blog as well, is a sort of recipe note book, thought in first place to be a reminder of all the messes i do while i cook.
So please, be kind and do not think i am an idiot :) this you could deduce from many other things i do in my life.
But do not judge a person by their blog ;)